All plated dinners are served with a Spring Mix blend salad with choice of dressing.
Chopped Romaine, Shaved Parmesan, & Garlic Croutons w/Classic Caesar Dressing add $1. per person.
Spring Mix, dried Cranberries, Walnuts w/ Raspberry Vinaigrette add $1. per person.
Baby Spinach, Fresh Strawberries, and sliced Almonds w/Poppy seed Dressing add $1. per person.
Choice of 1 vegetable, 1 starch and freshly baked Knot Rolls or fresh Italian bread & butter.
Bronze Beef Filet $23.95
Natural Pan jus and mushrooms
Prime Rib 14oz. or 20oz. Market Price
Slow roasted for incredible flavor
New York Strip $24.95
14oz. Cut...a tender, delicious favorite.
Add Sauteed Onions or Mushrooms to above for $1.
Add 3 Jumbo Garlic Butter Shrimp $4.
Chicken St. Regis $19.95
Chicken breast stuffed with Asparagus, ham and Provolone cheese finished with a creamy butter sauce.
Chicken Santorini $18.95
Chicken breast topped with a mix of sauteed peppers, onions, tomatoes and mushroom finished with a delicate lemon-butter cream sauce.
Chicken Oscar $24.95
All Natural Amish chicken breast topped with Asparagus and Crab finished with a delicate lemon-butter cream sauce.
Bruschetta Chicken $18.95
All Natural Amish Chicken breast, topped with a Fresh Tomato Bruschetta.
Chicken Parmesan $18.95
All Natural Amish Chicken breast, lightly breaded and topped with Provolone cheese and homemade marinara sauce. Served atop a bed of Fettuccine.
Chicken Wellington $22.95
Chicken breast stuffed with a mushroom duxelle in a puff pastry finished with a mushroom demi glaze.
Chicken Cordon Bleu $18.95
All Natural, Amish Chicken Breast stuffed with ham and Swiss cheese finished with a delicate cream sauce.
Chicken Marsala $18.95
Chicken breast sauteed with mushrooms in a Marsala Wine sauce.
Oven Roasted Crown Roast of Pork $19.95
Young tender cut pork loin, French cut and slow roasted, finished with a savory pork gravy.
Herb Crusted Pork Tenderloin $18.95
Natural pan gravy.
Baby Back Ribs Half $17.95 Full $22.95
Tender pork ribs, slow cooked and topped with our own secret sauce.
Herb-Crusted Rack of Lamb Market
Crusted with mustard and fresh herbs then oven roasted to perfection.
Fish & Seafood Selections:
Fresh Norwegian Salmon $26.95
Pan seared and finished with your choice of: creamy garlic sauce, lemon butter sauce or lemon dill butter sauce.
Fresh Norwegian Salmon Oscar $28.95
Pan seared and topped with Asparagus and Crab finished with a delicate lemon butter sauce.
Tortilla Crusted Tilapia $18.95
Two mild whitefish fillets baked with a chipotle and lime zest infused crunchy tortilla breading.
Herb Crusted Cod Loin $18.95
Fresh herbs coat this mild whitefish that is baked and finished with a delicate lemon butter sauce.
Shrimp Scampi $22.95
Six large shrimp sauteed in olive oil, white wine and lemon. Served on a bed of pasta.
Pasta Primavera $17.95
Fresh vegetables are sauteed in olive oil, garlic and herbs. Served on a bed of pasta and sprinkled with Parmesan cheese.
Grilled Portobello Mushroom Steak $16.95
Drizzled with olive oil & herbs.
Five Cheese Portobello Mushroom $17.95
Provolone, Mozzarella, Parmesan, Asiago and Fontina cheeses fill a meaty cap finished with homemade marinara.
Vegetable Lasagna $18.95
Fresh vegetables layered with pasta, cheese and homemade marinara sauce.
Kids Plated Dinners:
All served with French Fries, Fresh Fruit and condiments. For kids 10 and under.
Chicken Tenders $7.50
Hot Dog $7.
Mac & Cheese $7.
Wild Rice Blend
Rice Pilaf w/Dried Cranberries & toasted Almonds
Idaho Baked Potato w/butter & sour cream
Garlic Mashed Potatoes
Mashed Russet Potatoes
Parsley Buttered Potatoes
Oven Roasted Herbed New Potatoes
Au Gratin Potatoes
Cubed Sweet Potatoes w/brown sugar & butter
Spaghetti w/homemade Red Sauce or Alfredo
Linguine w/homemade Red Sauce or Alfredo
Twice Baked Potatoes Add $1. per person
Haricot Vert Almondine
Haricot Vert w/Bacon & onions
Sweet Peas & Mushrooms
Sugar Snap Peas
Honey Glazed Baby Carrots
Tender Sweet Corn
Steamed Asparagus Add $1. per person
Extra Starch to any meal style $1.50 per person
Family Style Service (to buffet style only) $3. per person
Budget Friendly Menu is strictly for Nonprofits, Fundraisers, etc.
Budget Friendly Plated Menu:
All are served with a Garden salad with House dressing, choice of vegetable and freshly baked Knot Rolls or fresh Italian bread & butter. Coffee Station.
Beef Tenderloin Tips $16.95
Mushroom and onions in a rich homemade gravy. Served with mashed potatoes.
New England Pot Roast $16.95
Tender and flavorful, smothered in a rich homemade gravy. Served with mashed potatoes.
Oven Roasted Turkey Breast $16.95
Sliced and served with traditional Sage dressing finished with our homemade gravy.
Sicilian Baked Chicken $16.95
Tender baked Italian-spiced, bone-in chicken. Served with garlic mashed potatoes.
Chicken Cordon Bleu $15.95
Breaded chicken filled with ham and Swiss cheese. Served with a wild rice blend.
Broccoli Cheddar Chicken $15.95
Breaded chicken filled with a mix of broccoli and Cheddar cheese. Served with a wild rice blend.
Apple Brie Chicken $15.95
Breaded chicken filled chunks of apples and creamy Brie cheese. Served with a wild rice blend.
Stuffed Chicken Breast $16.95
Boneless breast, dusted with herbs and filled with traditional Sage dressing. Finished with homemade gravy. Served with mashed potatoes.
Chicken Parmesan $15.95
8 ounce chicken breast, lightly breaded, topped with Provolone cheese and homemade marinara. Served atop a bed of fettuccine.
Roasted Pork Loin Medallions $16.95
Tender medallions finished with a rich mushroom sauce. Served with mashed potatoes.
Tortilla Crusted Tilapia $15.95
One mild whitefish fillet baked with a chipotle and lime zest infused crunchy tortilla breading. Served with a wild rice blend.